Celebrate with us
5 course nye PRIX FIXE menu
Wednesday, December 31st
$135 pp ++
(Tax + Service charge)
FIRST COURSE
Choice of
TUNA CIGARS
Instant Smoke, Feuille De Brick, Avocado Silk, Vidalia Onion, Tobiko CaviarOR
CHICKEN KIMCHI DUMPLING
Red Jalapeño, Scallion, Thai Basil AioliOR
LOBSTER KNUCKLES & CLAW ON SCALLION PANCAKE
Hamachi, Albacore, Truffle Ponzu, Scallion, Black Tobiko Caviar
SECOND COURSE
Choice of
TOM KHA SEAFOOD COCONUT BOUILLABAISSE
Lemongrass Saffron Nage, Crème Fraîche, Cherry Tomato
OR
HEARTS OF PALM “CRAB CAKE” SALAD
Spicy Vegan Aioli
FOURTH COURSE
Choice of
FILET MIGNON-8oz
Shishito Peppers, Roasted Garlic, Vietnamese Black Peppercorn SauceOptional Enhancements
ANQI SIGNATURE PRIME RIBEYE - 16oz
TOMAHAWK RIBEYE STEAK - 32oz
OR
MISOYAKI BUTTERFISH
Aromatic Red Cargo Rice, Thai Herbs, Dijon-Misoyaki Glaze & Baby Bok ChoyOR
MONGOLIAN LAMB CHOP
Poached Potato, Roasted Peppers, Shiitake, Golden Curry SauceOR
PEKING ROASTED CHICKEN
Free Range Chicken, Fresh Herb Salad, Lemon BalmOR
ANQI WOK SHAKEN BEEF
Chef AN’s Secret Sauce, Sautéed Green Bean, Cherry Tomatoes
(Chef Suggested Add Ons)
AN’s FAMOUS ROASTED CRAB™ (half) +$65
WHOLE PAN ROASTED MAINE LOBSTER +$99
COLOSSAL TIGER PRAWNS +$40
THIRD COURSE (Tasting)
AN'S FAMOUS GARLIC NOODLES
Roasted Garlic & AN’S Secret Sauce
SWEET ENDING
Choice of
MAGICALLY COCONUT
Pineapple, Raspberry Coulis, Dark Chocolate, Coconut SnowOR
JASMINE PANNA COTTA
Lemongrass, Golden Kiwi, Orange Tuile
TO FURTHER COMPLEMENT
YOUR NYE PRIX FIXE MENU,
ENJOY SHAREABLE FAVORITES:
VIETNAMESE CRACKLING MUSHROOM RICE++
WOK VEGGIES++
KUNG PAO EGGPLANT++
WHITE CHEDDAR POTATO PURÉE++